We are looking for full time (32+ hours per week) Pastry chef at a growing company that offers opportunity to learn and advance.
We offer flexible work schedule with weekends off and paid vacation time.
Lana’s Dazzling Desserts has been in business for 12 years. Our unsurpassed quality, unique visual appeal, and flavorful creations, makes us a gem within the European bakery community.
Work with the head pastry chef in the daily production of 20+ recipes. You must be able to follow instructions and recipes to meet exact standards. This is a high volume production environment and you must have a high sense of urgency. Professional cake decorating experience is not required but useful.
The ideal candidate will have some experience and show a willingness to learn more. Great attention to detail, creativity and organizational skills are a must. The
candidate should be able to multi-task, should be able to lift 50 lbs. above waist, should be able and willing to maintain a clean working environment.
Food safety certification is required.
This is a position that has a lot of room for creativity and growth. Please respond with a resume and current phone number; we will try and get back to you within 24 hours.

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